and vegetable mixture, gently tossing to coat all ingredients evenly.
Refrigerate for at least an hour before serving to allow the flavors to meld together.
Give the salad a gentle stir before serving. Enjoy!
Variations & Tips
For those who prefer a milder flavor, you can substitute green onions for the red onions.
If you have a picky eater, consider adding some diced ham or crispy bacon bits for extra protein and flavor. You can also swap out the cheddar for a milder cheese like mozzarella or Monterey Jack.
For
