with pretzels, pita chips, or spread on burgers and grilled chicken sandwiches instead of mayo. For a full cookout spread, set it next to grilled brats, burgers, and corn on the cob so guests can use it as both a dip and a quick sauce.
3-Ingredient French Onion Dip
Servings: 8
Ingredients
2 cups (16 ounces) full-fat sour cream
1 packet (1–1.2 ounces) dry French onion soup mix
1/4 cup mayonnaise (preferably full-fat)
Directions
In a medium mixing
