can be particularly useful if you:
- Want crispy food with less added oil
- Usually cook small portions
- Need meals prepared quickly
- Want to roast vegetables easily
- Are replacing some deep-fried foods
- Prefer convenient countertop cooking
It may be less practical when you’re preparing large meals or multiple dishes at once.
When a Conventional Oven Is Better
Your oven still has plenty of advantages.
It’s generally better suited to:
- Large family meals
- Baking bread and cakes
- Roasting large cuts of meat
- Cooking several dishes simultaneously
- Preparing large trays of vegetables
- Foods
