Opened a can of Spam and found it sitting in a clear jelly. Is that normal or did it go bad

versatility shines through. Whether you fry, bake, or grill it, the jelly will naturally dissolve and incorporate into the dish, enhancing the flavor. When frying, the jelly helps create a delicious crispy exterior as it caramelizes in the pan.

Once opened, any leftover Spam should be transferred to an airtight container and stored in the refrigerator. It’s best consumed within 3-5 days to ensure optimal freshness and safety. If you notice any off smells or changes in texture after storing, discard