reduce the heat to low and let it simmer for about 20 minutes, allowing the flavors to meld together.
5. Taste and adjust seasoning if necessary. Stir in the fresh dill just before serving.
6. Ladle the soup into bowls and serve hot, with your choice of side.
Variations & Tips
For a creamier version, you can add 1 cup of heavy cream to the soup after it has simmered.
If you’d like to add more vegetables, consider adding diced potatoes or a handful of spinach. For a bit of
