contribute to increased uric acid levels, which may be problematic for some people with kidney disease or gout.
Too Much Salt
Excessive sodium intake can contribute to high blood pressure and fluid retention. Because high blood pressure can place additional strain on the kidneys, reducing highly processed foods and excessive added salt can be an important part of a kidney-friendly diet.
High-Potassium Foods
People with advanced kidney disease may have difficulty removing excess potassium from the body.
Depending on blood-test results, doctors may recommend limiting certain foods that are naturally
