- storage characteristics
However, these characteristics depend on the particular variety and growing conditions.
1. The Most Obvious Difference Is Appearance
The easiest difference to notice is the color of the skin.
White garlic usually has white or cream-colored skin and pale cloves. Purple garlic often has purple or reddish streaks on its outer skin.
The color is mainly a characteristic of the variety. It does not automatically mean that purple garlic is much healthier than white garlic.
2. The Flavor Can Be Different
Flavor is one of the main reasons
