Servings: 8

Ingredients
1 prepared 9-inch graham cracker crust
1 can (14 ounces) sweetened condensed milk
1 container (8 ounces) whipped topping, thawed
1 can (6 ounces) frozen lemonade concentrate, thawed
Directions
1. In a medium mixing bowl, stir together the sweetened condensed milk and thawed lemonade concentrate until smooth and fully blended.
2. Gently fold in the whipped topping until