1 zucchini and 2 eggs! My grandmother taught me this recipe! Now I only cook this way! Introduction:

• oil

You can also adjust the seasoning or add herbs according to your taste.

How to Prepare It

1. Prepare the Zucchini

Wash and grate the zucchini.

Add a small amount of salt and let it sit for about five minutes. Then squeeze out as much excess moisture as possible using a clean kitchen towel or a sieve.

This step helps the finished dish hold together better.

2. Mix the Eggs

Crack the eggs into a bowl and whisk them with the flour, salt, pepper, and any herbs you prefer.